Collection: Food Safety
Veterinary food safety and hygiene. Meat inspection, HACCP, foodborne pathogens, and public health.
-
Encyclopedia Of Meat Sciences 2nd Edition
Regular price HK$299.00Regular priceSale price HK$299.00 -
Encyclopedia Of Foods Mycotoxins
Regular price HK$299.00Regular priceSale price HK$299.00 -
Encyclopedia Of Foods A Guide To Healthy Nutrition
Regular price HK$299.00Regular priceSale price HK$299.00 -
Encyclopedia Of Food Sciences And Nutrition 2nd Edition
Regular price HK$299.00Regular priceSale price HK$299.00 -
Dry Cured Meat Products
Regular price HK$259.00Regular priceSale price HK$259.00 -
Dairy Microbiology By H A Modi
Regular price HK$259.00Regular priceSale price HK$259.00 -
Cryptosporidium As A Foodborne Pathogens
Regular price HK$259.00Regular priceSale price HK$259.00 -
Cleaning In Place Dairy Food And Beverage Operations 3rd Edition
Regular price HK$259.00Regular priceSale price HK$259.00 -
Chemical And Microbiological Analysis Of Milk And Milk Products
Regular price HK$259.00Regular priceSale price HK$259.00 -
Biology Of The Mammary Gland Advances In Experimental Medicine And Biology
Regular price HK$259.00Regular priceSale price HK$259.00 -
Authenticity Of Food Of Animal Origin
Regular price HK$259.00Regular priceSale price HK$259.00 -
Microorganisms In Foods 8 Use Of Data For Assessing Process Control And Product Acceptance
Regular price HK$259.00Regular priceSale price HK$259.00 -
Applied Dairy Microbiology 2Nd Edition
Regular price HK$259.00Regular priceSale price HK$259.00 -
Dairy Processing And Quality Assurance
Regular price HK$259.00Regular priceSale price HK$259.00 -
Animal Welfare And Meat Science
Regular price HK$259.00Regular priceSale price HK$259.00 -
Biology Of Foodborne Parasites
Regular price HK$259.00Regular priceSale price HK$259.00 -
Meat Science And Applications
Regular price HK$259.00Regular priceSale price HK$259.00 -
Goat Meat Production And Quality
Regular price HK$259.00Regular priceSale price HK$259.00 -
Foodborne Parasites In The Food Supply Web Occurrence And Control
Regular price HK$259.00Regular priceSale price HK$259.00 -
Broiler Meat Signals A Practical Guide To Improving Poultry Meat Quality
Regular price HK$259.00Regular priceSale price HK$259.00 -
High Temperature Processing Of Milk And Milk Products
Regular price HK$259.00Regular priceSale price HK$259.00 -
Meat Inspection And Control In The Slaughterhouse
Regular price HK$259.00Regular priceSale price HK$259.00 -
Handbook Of Muscle Foods Analysis
Regular price HK$259.00Regular priceSale price HK$259.00 -
Guide To Foodborne Pathogens 2Nd Edition
Regular price HK$259.00Regular priceSale price HK$259.00 -
Pesticide Veterinary And Other Residues In Food
Regular price HK$259.00Regular priceSale price HK$259.00 -
Atlas Of Meat Inspection Pathology
Regular price HK$299.00Regular priceSale price HK$299.00 -
Microbiologically Safe Foods
Regular price HK$259.00Regular priceSale price HK$259.00 -
Fermented Milks
Regular price HK$259.00Regular priceSale price HK$259.00 -
Veterinary Science Current Aspects In Biology Animal Pathology Clinic And Food Hygiene
Regular price HK$259.00Regular priceSale price HK$259.00 -
Essential Guide To Food Additives 4Th Edition
Regular price HK$299.00Regular priceSale price HK$299.00 -
Milk Proteins Nutritional Clinical Functional And Technological Aspects
Regular price HK$259.00Regular priceSale price HK$259.00 -
Food Mycology A Multifaceted Approach To Fungi And Food
Regular price HK$259.00Regular priceSale price HK$259.00 -
Sensory Analysis Of Foods Of Animal Origin
Regular price HK$259.00Regular priceSale price HK$259.00 -
Handbook Of Seafood And Seafood Products Analysis
Regular price HK$259.00Regular priceSale price HK$259.00 -
Foodborne Pathogens Hazards Risk Analysis And Control 2Nd Edition
Regular price HK$259.00Regular priceSale price HK$259.00 -
Pocket Dictionary Of Food Safety
Regular price HK$259.00Regular priceSale price HK$259.00

































