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Turkey Diseases and Disorders Volume 2 Infectious and Nutritional Diseases, Diagnostics and Control Strategies

Turkey Diseases and Disorders Volume 2 Infectious and Nutritional Diseases, Diagnostics and Control Strategies

常规价格 HK$340.00
常规价格 促销价 HK$340.00
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======================================================= TURKEY DISEASES AND DISORDERS VOLUME 2 INFECTIOUS AND NUTRITIONAL DISEASES, DIAGNOSTICS AND CONTROL STRATEGIES Professional Veterinary E-Book ======================================================= BOOK INFORMATION ---------------- Title: Turkey Diseases and Disorders Volume 2 Infectious and Nutritional Diseases, Diagnostics and Control Strategies Format: PDF E-Book File Size: Varies Category: Avian and Poultry Veterinary Medicine Specialty: Poultry Health Management and Disease Control DESCRIPTION ----------- This comprehensive second volume of Turkey Diseases and Disorders serves as an essential clinical reference for veterinary professionals managing turkey health in commercial and research settings. The text provides in-depth coverage of the most significant infectious and nutritional diseases affecting turkey populations worldwide, combining current scientific research with practical diagnostic approaches and evidence-based control strategies. With the global turkey industry facing increasing challenges from emerging pathogens, antimicrobial resistance, and complex nutritional requirements, this resource delivers critical knowledge for maintaining flock health and optimizing production outcomes. The book systematically addresses bacterial, viral, fungal, and parasitic diseases specific to turkeys, offering detailed pathophysiology, clinical presentations, and differential diagnosis protocols. Special emphasis is placed on modern diagnostic techniques including molecular methods, serology, and necropsy procedures that enable rapid and accurate disease identification. The nutritional diseases section explores deficiency syndromes, metabolic disorders, and feed-related health issues that commonly impact turkey welfare and performance. Beyond disease identification, this volume excels in presenting practical control and prevention strategies tailored to contemporary turkey production systems. Coverage includes biosecurity protocols, vaccination programs, antimicrobial stewardship, nutritional management, and integrated health monitoring systems. The evidence-based approach equips practitioners with the tools needed to develop comprehensive flock health programs that balance disease prevention, regulatory compliance, animal welfare standards, and economic sustainability in modern turkey operations. KEY FEATURES ------------ • Comprehensive coverage of infectious diseases including bacterial, viral, fungal, and parasitic conditions specific to turkey populations • Detailed examination of nutritional diseases, deficiency syndromes, and metabolic disorders affecting turkey health and production • Advanced diagnostic protocols incorporating traditional necropsy techniques, histopathology, microbiology, and modern molecular diagnostic methods • Evidence-based control strategies including biosecurity implementation, vaccination schedules, antimicrobial stewardship, and disease eradication programs • Practical guidance on differential diagnosis with clinical decision-making algorithms for common disease presentations • Integration of nutritional management principles with disease prevention and flock health optimization • Current information on emerging diseases, antimicrobial resistance patterns, and regulatory considerations in turkey health management TARGET AUDIENCE --------------- • Poultry veterinarians and avian medicine specialists working in commercial turkey production and integrated operations • Veterinary diagnosticians and pathologists specializing in avian species and poultry disease investigation • Veterinary students and residents pursuing advanced training in poultry medicine and food animal practice • Turkey production managers, nutritionists, and technical advisors responsible for flock health programs • Regulatory veterinarians and animal health officials involved in poultry disease surveillance and control programs INSTANT ACCESS -------------- Download immediately after purchase Compatible with all PDF readers Personal use license included PRICE: HK$340.00

Product features

• Professional veterinary textbook

• Comprehensive coverage of veterinary and animal husbandry issues

• Suitable for students and practitioners

• High-quality illustrations and diagrams

• Evidence-based content

Materials and care

• Format: PDF (searchable text)

• Immediate download after purchase

• Compatible with all devices (PC, Mac, tablets)

• File size: [auto-detected]

• Personal use license

Merchandising tips

• Perfect for veterinarians and veterinary students

• Pairs well with all e-books

• Ideal for continuing education

• Bookmark key sections for quick reference

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