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The Complete Handbook of Poultry

The Complete Handbook of Poultry

常规价格 HK$460.00
常规价格 促销价 HK$460.00
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======================================================= THE COMPLETE HANDBOOK OF POULTRY Professional Veterinary E-Book ======================================================= BOOK INFORMATION ---------------- Title: The Complete Handbook of Poultry Format: PDF E-Book File Size: Varies Category: Avian and Poultry Medicine Specialty: Poultry Health Management, Avian Veterinary Medicine DESCRIPTION ----------- The Complete Handbook of Poultry stands as an essential reference guide for veterinary professionals working with commercial and backyard poultry operations. This comprehensive resource delivers in-depth coverage of poultry anatomy, physiology, disease management, nutrition, and production medicine, making it an indispensable tool for both clinical practice and field applications. With detailed information spanning from basic poultry biology to advanced diagnostic and therapeutic protocols, this handbook addresses the unique challenges faced in modern poultry medicine. Designed to bridge the gap between academic knowledge and practical application, this handbook provides evidence-based approaches to common and emerging poultry health issues. The text encompasses all major poultry species including chickens, turkeys, ducks, geese, and game birds, offering species-specific guidance alongside general principles of avian medicine. Readers will find extensive coverage of biosecurity measures, flock health management, vaccination programs, and regulatory compliance essential for maintaining optimal poultry health and productivity. This authoritative resource integrates the latest research findings with time-tested clinical practices, making it equally valuable for veterinarians new to poultry medicine and experienced practitioners seeking to update their knowledge. The handbook's systematic organization allows for quick reference during field visits while providing sufficient depth for comprehensive study and continuing education. KEY FEATURES ------------ • Comprehensive coverage of poultry anatomy, physiology, and species-specific characteristics across all commercial and domestic poultry types • Detailed diagnostic protocols for infectious, metabolic, nutritional, and environmental diseases affecting poultry flocks • Practical guidance on flock health management, biosecurity implementation, and disease prevention strategies • Evidence-based therapeutic approaches including antimicrobial stewardship, vaccination schedules, and treatment protocols • Nutritional requirements, feed formulation principles, and management of nutrition-related disorders • Production medicine concepts including housing systems, environmental management, and welfare considerations • Regulatory frameworks, food safety standards, and public health implications of poultry production TARGET AUDIENCE --------------- • Veterinarians specializing in poultry and avian medicine or transitioning into poultry practice • Mixed animal practitioners serving clients with commercial or backyard poultry operations • Veterinary students seeking comprehensive knowledge in avian and poultry health management • Poultry production managers and agricultural consultants requiring veterinary-level understanding • Regulatory veterinarians and public health officials involved in poultry industry oversight INSTANT ACCESS -------------- Download immediately after purchase Compatible with all PDF readers Personal use license included PRICE: HK$460.00

Product features

• Professional veterinary textbook

• Comprehensive coverage of veterinary and animal husbandry issues

• Suitable for students and practitioners

• High-quality illustrations and diagrams

• Evidence-based content

Materials and care

• Format: PDF (searchable text)

• Immediate download after purchase

• Compatible with all devices (PC, Mac, tablets)

• File size: [auto-detected]

• Personal use license

Merchandising tips

• Perfect for veterinarians and veterinary students

• Pairs well with all e-books

• Ideal for continuing education

• Bookmark key sections for quick reference

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