Handbook Of Processed Meats And Poultry Analysis

Handbook Of Processed Meats And Poultry Analysis

Professional Veterinary E-Book - Instant PDF Download

Comprehensive veterinary reference covering handbook of processed meats and poultry analysis. This digital edition provides in-depth coverage suitable for veterinarians, veterinary students, technicians, and animal health professionals.

Key Features:

• Instant digital download after purchase
• High-quality PDF format - works on all devices
• Fully searchable text for quick clinical reference
• Printable pages for study and practice use

Category: Food Sciences

Published by Global Vet and Co Ltd.

Table of Contents

• Contents (p.6)
• Contributors (p.8)
• Preface to the Second Edition (p.10)
• Preface to the First Edition (p.12)
• 1 Overview of Cage Culture and Its Importance in the 21st Century (p.14)
• 2 Infectious Diseases of Coldwater Fish in Marine and Brackish Waters (p.28)
• 3 Infectious Diseases of Coldwater Fish in Fresh Water (p.73)
• 4 Non-infectious Disorders of Coldwater Fish (p.127)
• 5 Infectious Diseases of Warmwater Fish in Marine and Brackish Waters (p.168)
• 6 Infectious Diseases of Warmwater Fish in Fresh Water (p.206)
• 7 Non-infectious Disorders of Warmwater Fish (p.267)
• 8 Sporadic Emerging Diseases and Disorders (p.300)
• 9 Transmission of Infectious Agents between Wild and Farmed Fish (p.326)
• Index (p.344)
• ... and 24 more chapters

🔗 Download Link:

Frequently bought together

Handbook Of Processed Meats And Poultry Analysis

HK$350.00

HK$350.00

Claim Offer