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Global Vet & Co

Diagnosis and Control of Johne's Disease

Diagnosis and Control of Johne's Disease

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Diagnosis and Control of Johne’s Disease.pdf |

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  • Front Cover (p.1)
  • Dedication (p.6)
  • Preface (p.8)
  • Contents (p.10)
  • Chapter 1: Basic Concepts of Food Microbiology (p.12)
  • Chapter 2: The Microbiology of Raw Milk (p.33)
  • Chapter 3: Dairy Pathogens: Characteristics and Impact (p.80)
  • Chapter 4: Dairy Starter Cultures (p.125)
  • ... and 5 more chapters

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