{"product_id":"meat-science-and-applications","title":"Meat Science And Applications","description":"Meat Science And Applications offers veterinary professionals, students, and technicians a comprehensive look at the journey from live animal to safe food product, covering essential processing, preservation, and quality assessment techniques. You will gain practical expertise in meat technology fundamentals, food safety protocols, and industry applications that directly connect animal health to public health outcomes. This accessible resource is perfect for anyone looking to deepen their understanding of meat production systems or enhance their role in food safety and inspection. Instant digital download — start reading immediately.\n\n\u003ch3\u003eTable of Contents\u003c\/h3\u003e\n\u003cdiv class=\"gvc-locked-preview\"\u003e\n  \u003cdiv class=\"gvc-locked-icon\"\u003e🔒\u003c\/div\u003e\n  \u003ch3\u003eSample Preview\u003c\/h3\u003e\n  \u003cp\u003eThe full PDF is available after purchase. Instant download. Lifetime access. Read on any device.\u003c\/p\u003e\n  \u003cp class=\"gvc-locked-meta\"\u003eTrusted by 4,000+ veterinary professionals worldwide.\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003cul\u003e\n  \u003cli\u003ePreface (p.5)\u003c\/li\u003e\n  \u003cli\u003eContents (p.9)\u003c\/li\u003e\n  \u003cli\u003eContributors (p.12)\u003c\/li\u003e\n  \u003cli\u003eREFERENCES (p.32)\u003c\/li\u003e\n  \u003cli\u003eREFERENCES (p.49)\u003c\/li\u003e\n  \u003cli\u003eREFERENCES (p.79)\u003c\/li\u003e\n  \u003cli\u003eREFERENCES (p.107)\u003c\/li\u003e\n  \u003cli\u003eREFERENCES (p.136)\u003c\/li\u003e\n  \u003cli\u003eREFERENCES (p.156)\u003c\/li\u003e\n  \u003cli\u003eREFERENCES (p.175)\u003c\/li\u003e\n  \u003cli\u003eREFERENCES (p.213)\u003c\/li\u003e\n  \u003cli\u003eREFERENCES (p.227)\u003c\/li\u003e\n  \u003cli\u003eREFERENCES (p.258)\u003c\/li\u003e\n  \u003cli\u003eREFERENCES (p.283)\u003c\/li\u003e\n  \u003cli\u003eREFERENCES (p.300)\u003c\/li\u003e\n  \u003cli\u003eREFERENCES (p.325)\u003c\/li\u003e\n  \u003cli\u003eAPPENDIX: BASIC ELECTRICAL THEORY (p.353)\u003c\/li\u003e\n  \u003cli\u003eREFERENCES (p.355)\u003c\/li\u003e\n  \u003cli\u003eREFERENCES (p.376)\u003c\/li\u003e\n  \u003cli\u003eREFERENCES (p.407)\u003c\/li\u003e\n  \u003cli\u003eREFERENCES (p.441)\u003c\/li\u003e\n  \u003cli\u003eREFERENCES (p.463)\u003c\/li\u003e\n  \u003cli\u003eREFERENCES (p.493)\u003c\/li\u003e\n  \u003cli\u003eREFERENCES (p.510)\u003c\/li\u003e\n  \u003cli\u003eREFERENCES (p.523)\u003c\/li\u003e\n  \u003cli\u003eREFERENCES (p.538)\u003c\/li\u003e\n  \u003cli\u003eREFERENCES (p.561)\u003c\/li\u003e\n  \u003cli\u003eREFERENCES (p.581)\u003c\/li\u003e\n  \u003cli\u003eREFERENCES (p.603)\u003c\/li\u003e\n  \u003cli\u003eREFERENCES (p.636)\u003c\/li\u003e\n  \u003cli\u003eREFERENCES (p.671)\u003c\/li\u003e\n  \u003cli\u003e\u003cem\u003e... and 95 more chapters\u003c\/em\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\n\u003cdiv style=\"margin:20px 0;\"\u003e\n\u003ch3\u003ePreview This Book (First 20 Pages)\u003c\/h3\u003e\n\n\u003cp style=\"font-size:12px;color:#666;margin-top:4px;\"\u003eScroll through the preview above to see the first 20 pages of this book.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cstrong\u003e🔗 Download Link:\u003c\/strong\u003e \u003c\/p\u003e","brand":"Global Vet \u0026 Co","offers":[{"title":"Default Title","offer_id":51233147453755,"sku":null,"price":200.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0948\/3062\/5083\/files\/meat-science-and-applications_HD.png?v=1780506533","url":"https:\/\/globalvetco.com\/products\/meat-science-and-applications","provider":"Global Vet \u0026 Co Ltd","version":"1.0","type":"link"}